Why do we use this product?

• Leeks are nutritious, low-sodium vegetables and a good source of fiber.They have almost no fat or cholesterol. While leeks are a good way to add vitamin B6, iron, and magnesium to a diet, they’re an even better source of vitamins A, C, and K.Eating leeks regularly can also boost the immune system, improve good cholesterol levels, and help reduce blood pressure.

How do we use this product?

Leeks can be boiled, braised, fried, or roasted. They can be treated like onions, either sauted in butter or olive oil or caramelized.

Their mild flavor and ease of preparation make the vegetable a favorite addition to soups, casseroles, and white meat entres, as well as a simple side dish when gently sauted.

Ingredients

Onion Leek

Conventionally grown, not organic. We recommend ozonating.

Size – 200g

Delivery is available in selected barangays of Pasig, Mandaluyong, San Juan, Makati, Pasay, Quezon City, Paranaque and Manila only.

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